Meal Program
Menus
A copy of the menu will be sent home each month with students and posted on the school’s website. The menus are also published in the Gettysburg Times, The Evening Sun, and the Merchandiser.
Meal Programs
Breakfast will be available for purchase everyday with the exception of 2-hour delays. Students eligible for free and reduced price lunches may use the benefits for breakfast as well.
There are 4 components to a school breakfast:
Fruit, juice, vegetable
Two servings of grains / breads OR
Two servings of meat / meat alternate OR
An equivalent combination of meat / meat alternate // grains / breads
Milk
There are 5 components to a school lunch:
Protein (Chicken, Hamburger, Deli Meats, and cheese on the Pizza, etc.)
Grain (Rolls, Pasta, Pizza Crust, etc.)
Fruit (Choose one fruit and one vegetable or two different fruits)
Vegetable (Choose one vegetable and one fruit or two different vegetables)
Milk
Dish Room
Students are responsible for:
Returning trays and silverware to the dish room window and properly placing them in the dishwasher racks.
Recycling empty plastic bottles in the appropriate containers.
Placing silverware in the soak sink.
Placing paper and other waste in the trash receptacles.
Cafeteria Area
Students are responsible for maintaining a clean area. All items left behind will be sent to the office.